Eskimo-3 is a premium fish oil made from anchovies, sardines and mackerel, small fish that are naturally low in toxins, including heavy metals. The purification process of Eskimo-3 is carried out close to the fishing grounds where pressing, centrifugation and molecular distillation all take place in accordance with GMP and pharmaceutical standards. State-of-the-art technology is used for the purification step meaning Eskimo-3 products contain no residue from the manufacturing process and are hexane free.
Eskimo-3 adheres to the stringent regulations for environmental contaminants and heavy metals as set out by the European Food Safety Authority. This ensures that all Eskimo®-3 products effectively eliminate environmental toxins. Eskimo-3 is third party tested and regularly scores top marks for purity.